One of the most iconic buildings in Warwick has been given a fantastic new lease of life by the award winning designer Steve Howie, who has created a stylish look for High Pavement that would not look out of place in London or Manhattan.
We opened our doors in October 2012, and are quickly becoming well known for our great bar and dining experience in the wonderful market town of Warwick.
Our menu has been carefully crafted by Head Chef Martin Connolly, using locally sourced ingredients and fish from sustainable sources.
Our main focus is delivering high quality dishes all freshly prepared by Martin's kitchen brigade, with a relaxed but attentive atmosphere.
We are delighted to throw our doors open to the people of Warwick, and invite you all to come and make High Pavement your new local!
Drop in for a pint of our High Pavement ale, sample one of our Belvedere Vodka cocktails, or why not have a Bloody Mary while having one of our delicious Sunday roasts...
Whatever the occasion, we look forward to seeing you soon!